Takeout Only Menu – Code

Starters Code

  • Mexican Pyramid
  • $19.95
House fried tri-colored tortilla chips piled high and covered in cheddar and jack cheeses, black beans, tomato, green onion, jalapeno, guacamole, and chipotle sour cream with a choice of beef or chicken. House made salsa on request • Half-order 12.95
  • Baja Fish Tacos
  • $14.95
Three white corn tortilla tacos with crispy cod strips topped with cabbage, tapatio aioli and garnished with red onion, radishes, and cilantro.
  • Lettuce Wraps
  • $13.95
The Treasure of the Valley! Spicy chicken, sweet bell peppers, onions, water chestnuts, carrots and cabbage sauteed in a sweet and spicy Asian glaze, served with Bangkok peanut, sesame soy and spicy Asian mustard sauce.
  • Beef Skewer
  • $13.95
Two 5 oz. skewers of white-wine, soy-marinated choice beef shoulder tender with chile-garlic aioli • Available with one beef and one shrimp skewer.
  • Onion Rings
  • $9.95
Thick cut, breaded onions served with our special sauce.
  • Chicken Quesadilla
  • $14.95
Taco chicken, cheddar-jack cheese, and black bean stuffed flour tortilla served with house-made guacamole, salsa, and chipotle sour cream. Or choose steak topped with cilantro + 3.00
  • Mini Corn Dogs
  • $7.95
One dozen delicious mini corn dogs.
  • Chips & Salsa
  • $6.95
Tri-colored corn tortilla chips, served with house-made salsa.
  • Shrimp Skewer
  • $13.95
Two chili lime marinated grilled shrimp skewers (GF) • Available with one shrimp and one beef skewer.
  • Hummus Plate
  • $11.95
Warm pita served with hummus and tapenade, garnished with feta, capers and vinaigrette-marinated onion.
  • Wings
  • $7.95
Oven baked or crispy in your choice of Buffalo, Honey Barbeque, Sweet Fire or Spicy Teriyaki with celery, carrot sticks and bleu cheese. • 4 Pack 7.95 • 8 Pack 13.95 • 12 Pack 18.95
  • Spicy Cheese Curds
  • $10.95
Spicy breaded Wisconsin white cheese curds served with ranch dressing.

Pub Favs Code

  • Chicken Strips
  • $14.95
Regular or Buffalo style, served with house-made dipping sauce.
  • Finger Steaks
  • $14.95
Battered and served with cocktail sauce.
  • Fish & Chips
  • $15.95
Alaskan IPA beer battered Alaskan cod, served with tartar sauce.

Rudy’s Fav Code

  • Beef Stroganoff
  • $14.95
Choice beef sirloin morsels sautéed with mushrooms and tossed in a house-made demi sauce and fettuccine. Served with sour cream, green onions, and toasted garlic baguette.
  • Surf & Turf
  • $24.95
USDA Choice 8 oz. hand-cut beef sirloin steak with herb-butter compound and a chili lime marinated grilled shrimp skewer. Served with rosemary garlic red mashers and sautéed vegetables.
  • Choice Beef Sirloin (GF)
  • $19.95
USDA Choice 8 oz. hand-cut beef sirloin steak finished with an herb-butter compound. Served with rosemary garlic red mashers and sautéed vegetables. Add chili lime marinated grilled shrimp skewer - 6.00
  • Gorgonzola Steak Pasta
  • $18.95
Choice beef shoulder tender atop a bed of fettuccine noodles tossed with sun dried tomatoes and mushrooms in a savory gorgonzola cream sauce topped with green onion. Served with toasted garlic baguette.
  • Salmon Fillet (GF)
  • $18.95
Charbroiled 8 oz. salmon fillet with a lemon-dill cream sauce. Served with cilantro rice and sautéed vegetables.
  • Chicken Lime Rice Bowl
  • $13.95
Cilantro spiked white rice topped with sautéed zucchini, yellow squash, carrots, onion and grilled chicken with sweet lime glaze. • Choose grilled shrimp, salmon or steak + 5.00


  • Hammoneer
  • $13.95
Applewood smoked ham, cheddar cheese, lettuce, tomato, sliced red onion and pickles on top of our charbroiled ground chuck burger. Served with house-made special sauce on a Kaiser roll.
  • State Fair Burger
  • $12.95
Charbroiled ground chuck burger with caramelized onions and Swiss cheese.
  • Rudy Burger
  • $11.95
Charbroiled ground chuck burger with cheddar cheese.
  • Bleu Burger
  • $13.95
Charbroiled ground chuck burger with bleu cheese crumbles and bacon.
  • BBQ Bacon Burger
  • $13.95
A charbroiled ground chuck burger with barbecue sauce, cheddar cheese and bacon.
  • Kobe Sliders
  • $17.95
Four Snake River Farms 2 oz. Kobe beef patties served with fresh cut onions, dill pickle relish, cheddar cheese, and our horsey-mayo Served on soft buns. • Half-order 11.95
  • Bruce Burger
  • $15.95
8 oz. of our custom burger blend "Juicy Lucy style", stuffed with cheddar, pepper jack cheese and diced jalapeño, grilled to medium and topped with bacon, horsey mayo, pickle, tomatoes and lettuce.


  • Crispy Chicken Cordon Blue
  • $15.95
Crispy chicken breast, ham, and Swiss cheese on a toasted Kaiser roll with honey mustard, lettuce and tomatoes.
  • BBQ Brisket Sandwich
  • $15.95
Smoky tender brisket smothered in house BBQ sauce and topped with melted pepper jack cheese, onion rings and chipotle mayo on toasted focaccia bread.
  • Irish Cowboy
  • $14.95
Grilled, shaved New York strip with melted cheddar, onion rings and horseradish-ranch on toasted focaccia.
  • Chicken Sando "Wingstyle"
  • $12.95
Choose crispy or grilled chicken with choice of honey bbq, spicy teryaki, sweetfire or buffalo wing sauce with mayo, lettuce and tomato. • Add Cheese 1.00 • Add Bacon 2.00
  • Reuben
  • $12.95
Shaved corned beef with swiss, sauerkraut and 1000 Island on thick swirled rye.
  • Hawaiian Chicken Sandwich
  • $13.95
Spicy teriyaki glazed charbroiled chicken breast with grilled pineapple ring, melted Swiss cheese, lettuce, tomato and mayo.
  • Carolina Pulled Pork
  • $12.95
Slow roasted pork baptized in barbecue sauce topped with coleslaw.
  • Salmon Club Sandwich
  • $14.95
Charbroiled salmon, bacon strips, green leaf and sliced tomato on a toasted baguette with lemon-dill mayonnaise.
  • Steak Pita Mediterranean
  • $13.95
Beef shoulder tender, hummus, feta crumbles, sliced tomatoes, tapenade and cucumber yogurt dressing on warm pita bread.
  • Tuna Cheddar
  • $12.95
Albacore tuna dressed with pickles, capers, onion, citrus and mayo; with cheddar cheese on toasted sourdough.
  • Club Deluxe
  • $13.95
Shaved turkey breast, ham, bacon, tomato, lettuce and avocado with horsey-mayo on grilled sourdough. • Or just a BLT 10.95
  • Philly
  • $14.95
Grilled, shaved ribeye, sweet bell peppers, onion, mushrooms and choice of Swiss or American on a hoagie roll with au jus. • Or just a French Dip 13.95
  • Turkey Wrap
  • $11.95
Shaved turkey breast, cheddar, lettuce, tomato and green chile with roasted garlic mayo, wrapped in a warm pita.


  • Chicken Wedge Salad (GF)
  • $13.95
Fresh iceberg wedge, dressed with bleu cheese dressing, diced tomato, bacon bits, gorgonzola cheese and charbroiled chicken breast. Try it with our buffalo sauce!
  • Cobb (GF)
  • $16.95
House salad mix topped with tomato, bacon, bleu cheese, hardboiled egg, avocado, carrots, radishes and topped with grilled chicken.
  • Grilled Steak Salad (GF)
  • $15.95
House salad mix with grilled shoulder tender, tomato, onion, cucumber and gorgonzola cheese tossed with a sweet tomato-basil dressing.
  • Chef Salad
  • $14.95
House salad mix topped with ham, turkey, cheddar, swiss, shredded carrots, hardboiled egg, green onions and tomatoes. Served with ranch dressing.
  • Chicken Caesar
  • $13.95
Crisp romaine with house-made garlic croutons tossed with our creamy garlic-parmesan dressing • Or choose salmon + 5.00 • Or Plain Caesar 9.95 *Add Anchovies $ 1.00
  • Shrimp Louie Louie Salad
  • $14.95
House salad mix tossed in 1000 Island and topped with grilled shrimp, tomato, cucumber, hardboiled egg, avocado, pickled asparagus & a lemon wedge.
  • Rudy's Southwestern Chicken Salad
  • $14.95
House salad mix tossed in a cilantro lime ranch with black beans, corn, carrots, shredded jack cheese and topped with chipotle marinated chicken. Garnished with tortilla strips and cilantro. • Or choose steak +3.00
  • Dinner Salad
  • $5.95
House salad mix, tomato, cucumbers, red and green bell peppers, croutons and feta cheese. Or make it a Caesar Salad for the same price.


  • Soup & Salad
  • $9.95
Our dinner salad with a cup of soup. Upgrade to a bowl of of soup with your salad + 2.00
  • Rudy's Mushroom Bisque
  • $3.95
Forest mushrooms in a rich, savory bisque. • Bowl 5.95
  • Chef's Choice
  • $3.95
Ask your server for today's selection. • Bowl 5.95

For the Kids

  • Mac N' Cheese
  • $6.95
Always a kid's favorite - served with a side of fries.
  • Kid's Cheeseburger
  • $6.95
The classic - a 4 oz. burger with cheddar cheese and a side of fries.
  • Chicken Fries
  • $6.95
All white meat chicken with dipping sauce and a side of fries.
  • Kid's Mini Corn Dogs
  • $6.95
Served with a side of fries.
  • Grilled Cheese
  • $6.95
Cheddar on toasted sourdough with a side of fries.
  • Grilled Ham & Cheese
  • $6.95
Ham and cheddar on sourdough with a side of fries.
  • Kid's Fish & Chips
  • $9.95
Our famous pub favorite fish and chips sized for the littler ones.